top of page

Scientific Program

WPC 2026 will be the mainstay of most poultry scientific disciplines, covering all research scopes where poultry scientists, industries, stakeholders, academia, and students of all career stages come together to share ideas, knowledge, and networks. Below are topics the Scientific Program Committee will be seeking abstract submissions for. The abstract submission window opens

June 2, 2025 and closes on September 1, 2025.

Image by Mvrkle

Seeking Abstract Submissions For The Following Topics: 

  1. Reproduction & Breeders

  2. Incubation technology and physiology/chick quality/early management of broilers, poults, and pullets

  3. Meat processing technology, quality, and food safety

  4. Egg science, quality, and processing

  5. Environmental impact of poultry production and housing systems

  6. Bone health and quality 

  7. Welfare and Behavior

  8. Nutrition

    1. Amino acids and protein​

    2. Enzymes

    3. Vitamins & Minerals

    4. Feed Additives

  9. Genetics, Genomics & Epigenomics​

  10. Physiology

  11. Gut microbiome and health

  12. General health/disease/One health

  13. Sustainability

  14. Small Scale Family Poultry Farming

  15. Marketing, economy, consumer, ethical practice, sustainability

  16. ​Waterfowl/Quails/Ostriches/Game birds/Native poultry/Heritage poultry/Wild birds

  17. Innovation and Technology: Current trends & future (feed, processing, hatchery, waste, etc.), robotics, AI, and big data

  18. Education/Youth programming/Extension

Submit Your Abstract

Submission Window Opens June 2, 2025

Sponsorship Opportunities

bottom of page